Click image to make larger.
I just finished a map of the Caribbean for the book called Hot Sauce! A Spicy Food Lover's Guide to Making and Using Fiery Condiments.
Below is my original sketch:
Thursday, October 06, 2011
Friday, July 15, 2011
Pollo con Wasakaka
When I lived in the Dominican Republic, we'd go to a great barbecue (from the Taino word barbacoa—the Tainos were the orginal inhabitants of the island where the DR is) chicken place. Wasakaka is a citrus based sauce. Here is a link to the recipe.
Wednesday, May 11, 2011
Wednesday, April 20, 2011
Thursday, March 31, 2011
Thursday, March 24, 2011
Wednesday, March 23, 2011
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